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Boyles Sutherland Hotel's new restaurant features a variety of food catering for all.
Our snack and light meals menu includes hamburgers, salads, bangers & mash, lamb dippers, bruschetta, soups and calamari.
We have a full range of mains and pasta dishes, Hereford grass fed beef, lamb and chicken dishes and a selection of fresh seafood.
Children are catered for with our kids menu and high chairs are available.

Our restaurant is open every day for lunch and dinner. Phone 9521 2315 for bookings.

Please download our regular menu as a PDF file (which changes each season), Current Menu
but check out the daily specials on the notice board when you arrive, or download our specials examples Current Menu

Awarded 'Two Schooners' by the SMH Good Pub Food Guide two years in a row, 2013 and 2014.
Come in and see why !!!

Pub Food Guide Award